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Edge of Indy

Edge of Indy is podcast that focuses on what is trending in Indianapolis. Anything from business and marketing to highlighting different organizations and companies in the circle city. We want to have a show to highlight individuals who are impacting the culture of Indianapolis.
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Aug 10, 2017

Well, it has a catchy name, but what is Baby Got Brunch. Ashley Brooks, of Milktooth and the Garfield Farmers Market, decided it would be a great idea to highlight some of Indy's best brunch spots. Baby Got Brunch's mission is to promote restaurants with innovative brunch menus and use the proceeds to support The Patachou Foundation.

The Patachou Foundation is a great local organization that is looking to feed wholesome meals to food-insecure school children in our community and teach them to create healthy habits. Matthew Feltrop, the Director of the Patachou Foundation, joins this segment as well to talk about how they help feed under-resourced neighborhoods.

If you are an Indianapolis restaurant looking to join Baby Got Brunch, please reach out to us and we'll get you in touch with Ashley!

If you want to purchase a ticket to this event, please visit: https://www.eventbrite.com/e/baby-got-brunch-tickets-36271845065

To learn more about the Patachou Foundation, please visit: http://thepatachoufoundation.org/

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It's time for another segment of Paul Poteet on the Edge. This week's stories include a brilliant counterfeiter, a new beer called 'Fried Fried Chicken Chicken', and is anyone interested in buying a clown hotel?

http://siouxcityjournal.com/news/local/crime-and-courts/sioux-city-man-tries-to-deposit-fake-million-bill-arrested/article_8287f023-a78c-53f2-9af8-dc08db8c4498.html
https://www.facebook.com/theveilbrewing/photos/a.830925673658282.1073741828.829480530469463/1410827872334723/?type=3&theater
http://abc7.com/realestate/nevada-clown-motel-possibly-haunted-up-for-sale/2283873/

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Eat Here Indy is a digital media channel dedicated to Indianapolis food and dining - they provide scalable solutions for photo/video production, social media strategy & distribution, influencer engagement and anything else a restaurant or someone in the hospitality industry might need. Brad Houser, the founder and president, and Austin Burris, the managing partner, of Eat Here Indy join the Edge of Indy to discuss more about their business and where some of their favorite brunch spots are in central Indiana.

We are also joined by Chris Eley, owner of Goose the Market and Smoking Goose, again on the show as he talks about some of the options they are having for Baby Got Brunch.

To learn more about Eat Here Indy, visit their website: https://www.eathereindy.com/

To see the delicious meats from Goose the Market, visit their website: http://www.goosethemarket.com/

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To see past episodes of the Edge of Indy, please visit our website at: http://edgeofindy.com/

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